We present our Chilean Pickled Mussels, a product carefully prepared to offer a unique and delicious culinary experience. These mussels, from the clean and rich coasts of Chile, from the island of Chiloé, stand out for their unmatched freshness and quality. Shelled and ready to enjoy, their presentation stands out for the characteristic orange color that defines top quality mussels.
Immersed in a delicious mixture of sunflower oil and wine vinegar, these mussels acquire a smooth, but perfectly balanced flavor with slightly vinegary nuances. The touch of salt and the natural aromas used in their preparation enhance the flavor of the mussel without overpowering it, offering a harmony of flavors that awakens the palate without being overwhelming.
What stands out most about our Chilean Pickled Mussels is their firm texture, the result of a careful preparation process that guarantees that each piece maintains its shape and consistency. When you bite into it, you will feel a tender and juicy meat that melts delicately in your mouth, releasing its unmistakable marine flavor with a soft acidic touch.
This product is ideal both to enjoy alone, as an appetizer, or to include in a variety of gastronomic preparations. Whether in salads, tapas, or as an accompaniment to main dishes, Chilean Pickled Mussels will add a gourmet and sophisticated touch to any meal.
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 24 hours.

